![]() ![]() Although a large amount of information is available on cross-feeding between bacterial strains, it is important to consider the evolution of cross-feeding. The large variability in feeding preferences between bacterial strains often provides for complex cross-feeding relationships between bacteria, particularly in complex environments such as the human lower gut, which impacts on the host's digestion and nutrition. Although bacteria fundamentally compete for nutrients, the excreted products from one strain may be the preferred energy source or a source of essential nutrients for another strain. 5High-Value Nutrition National Science Challenge, Auckland, New Zealandīacterial feeding has evolved toward specific evolutionary niches and the sources of energy differ between species and strains.4School of Food and Advanced Technology, Massey University, Palmerston North, New Zealand.3Riddet Institute, Massey University, Palmerston North, New Zealand.2AgResearch, Grasslands Research Centre, Palmerston North, New Zealand.1AgResearch, Ruakura Research Centre, Hamilton, New Zealand.Shorten 1,3 * Eric Altermann 2,3 Nicole C. ![]()
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